For the first time in my portfolio, a fruity-sweet 2022 late harvest from the Bernkasteler Badstube. Planting years between 1957 and 1967 on a single post.

Due to the high volume of noble rot material, we have a lot of exotic things like pineapple and mango, nuances of honey and mead. Something special as a dessert wine, or with a selection of mature cheeses.

Limited to 1000 bottles. ORGANIC goods in transition.

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